Monthly Archives: March 2013

Carrot Spiced Madeleines

Last Easter, my family and I eagerly tore open the Cake Pops package, our Pinterest boards fully stocked with cutesy pics of puffy sheep and ombre eggs and spiral tailed piglets; all perfectly crafted in a neat little row, surrounded … Continue reading

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Irish Sundae

We aren’t making homemade Irish cream for nothing! This Sundae combines the best of the best for St. Patrick’s Day: Guinness, Irish Whiskey, Chocolate and Cream. It’s naughty and decadent, perfect for for an annual tradition sort of deal. Certainly beats … Continue reading

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Homemade Irish Cream

Because what’s St. Patrick’s day without copious amounts of Whiskey? Sure you can head to the store an buy some Bailey’s; but this version is fresher, tastier and makes a cute gift for your buds. I, however, have some other plans in … Continue reading

Posted in Beverages, Events, Recipes | Tagged , , , , , | 3 Comments

Watercress Soup

Confession 1: This is not really watercress soup. I was only able to find something called upland cress at the store and according to Google they are in the same family so…there. Confession 2: I had every intention of sharing … Continue reading

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Grandma’s Spaghetti and Meatballs

Growing up, my freezer was always fully stocked with plastic containers of Grandma’s tomato sauce and meatballs. We probably looked like crazy people to most visitors, like we were preparing for the next apocalypse or something–but we were okay with that. … Continue reading

Posted in Pasta/Grains, Recipes | Tagged , , , , , | 2 Comments